Loading
Loading
Loading
Loading
Loading
Loading
Update: In light of COVID-19, we wanted to let you know our wedding is going forward as planned. If you’re no longer able to attend, we completely understand. You can update your RSVP anytime on our site, and we wish you health and safety during this difficult time.
Update: In light of COVID-19, we wanted to let you know our wedding is going forward as planned. If you’re no longer able to attend, we completely understand. You can update your RSVP anytime on our site, and we wish you health and safety during this difficult time.
June 26, 2021
Rancho Cucamonga, California
#Marklovesgina

We're getting married!

    Home
    How We Met & The Proposal
Floral ArrangementFloral Arrangement

How We Met & The Proposal

The Wedding Website of Georgina Reynoso and Mark Escoto
HOW WE MET Destined to meet eventually. We both worked at the same place, at the same time, in the same department 10 years ago at Knott’s Berry Farm. We remember seeing each other a few times in passing but never actually met. Mark left Knott's & ended up working at the same place as Kathy my twin sister. Kathy got to know Mark briefly while working together and discovered Mark & I knew of each other. We had both been single for a while, so Kathy played matchmaker, exchanged our phone numbers for us and we planned a first date at Knott’s Scary Farm on October 30th 2017. Our chemistry was instant from the first glance. We had a feeling this was going to be special and we haven’t stopped seeing each other since. In the photo below, on January 4th, 2020, Mark planned a special dinner to celebrate our love at the exclusive "Club 33" restaurant in Disneyland, where he got on bended knee with the ring hidden underneath a silver dessert dome. Romantic!
For all the days along the way
About ZolaGuest FAQsOrder statussupport@zola.com1 (408) 657-ZOLA
Find your wedding photographer© 2025 Zola, Inc. All rights reserved. Accessibility / Privacy / Terms