We ask that you carefully review our dinner menu.
If you have any food allergies or restrictions, please let us know ASAP. Alternatives will be provided for those who inform us of their restrictions by the RSVP deadline, June 3rd, 2025. Note: This is the deadline our wedding planner has provided, and is unfortunately not flexible.
(Vegetarian)
Puff pastry with ricotta cheese and nuts served with arugula salad.
Vegetarian risotto OR Beef with wine cooked at low
temperature, cherry tomatoes, celery, red onion and rice “carqueja”
Red berries with ice cream (flavor of your choice)
(Age 3-10 years)
Vegetables creamy soup, Chicken nuggets with French fries or Burger with chips or Chicken breast with vegetables and plain rice or spaghetti pomodoro (vegetarian option), Chocolate and strawberry ice cream
White wine, Red wine, Beer, Soft Drinks
Open Bar: Martini, Campari, liquors, gin, vodka, rum and tequila, whisky, wines, beer, mocktails, soft drinks.