COVID-19
Park Chateau has done the following:
- Installed sanitizer stations in every room & hung signage to encourage social distancing
- Installed an Ionization Generator to enhance the air quality of our heating, ventilation & air conditioning system to ensure that the air guests are breathing is clean
- Placed Food Shields out on all food stations/bars for an added layer of safety between guests & staff
- All items during the cocktail hour are served by Park Chateau staff; no self-serve food stations
- Every Park Chateau staff member & vendor are required to wear a mask, wash their hands upon entry, have their temperature checked via Meridian Temperature Kiosk w/ face recognition & sign in with their contact information
- Designated team members to clean all common areas more frequently with Santec Sapphire (one-step cleaning & disinfectant approved by the CDC)
- Added 2 additional bartenders on staff for cocktail service