Schedule

Wedding

3:30 pm

Semi-Formal: Tuxes and gowns are welcome, and so are suits and cocktail dresses.

Reception

5:30 pm

Semi-Formal: Tuxes and gowns are welcome, and so are suits and cocktail dresses.

When you RSVP type in your meal option; if you are vegetarian/vegan let me know. Appetizer Roasted cauliflower au gratin, with cheddar cheese and herbed crumble or Cherry tomato and mozzarella caprese Entree Apricot Lamb Stew - slowly braised lamb shoulder in a apricot and Almond sauce, served with jasmine rice and vegetables Chicken breast and Curry Lentil Stew -roasted chicken breast, red lentils cooked in curry stock, served with local roasted vegetables, rice blend Texas Raised Wagyu Short Ribs Slowly braised in red wine reduction over peppered creamy polenta