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April 2, 2022
Sevilla, Spain

Megan & Carlos

    home
    Where to Eat

Where to Eat

How to Eat Like a Sevillano BREAKFAST - EL DESAYUNO A typical Andalusian breakfast is toast with tomato, olive oil, and cured ham and a strong latte-like situation. And it will never cost you more than 5€. Pro tip: order "Un cafe con leche y una entera con tomate, aceite, y jamón" LUNCH - EL ALMUERZO Lunch is the biggest meal of the day, so go ham. You'll need enough food to last until dinner. And day-drinking (wine and beer only) is absolutely encouraged. Sevillanos eat lunch later here and most places won't open up until 1:30pm. LA MERIENDA - SNACK TIME Sometimes you're too hungry to make it to dinner time. Stop for a coffee, dessert, or just go home and take a siesta. DINNER - LA CENA Spain is known for it's late-night dining. That means dinner spots don't open until around 8:30 or 9. Sevillanos order a few tapas and lighter fare at this hour. LIST IS NOT IN ANY PARTICULAR ORDER

Eater Sevilla

Essential Restaurants

Check out this list: https://www.eater.com/maps/best-restaurants-seville-spain-where-to-eat


Conde Nast Traveler

Road Trip Andalucía

https://www.cntraveler.com/story/a-sherry-sipping-seafood-filled-road-road-trip-through-southern-spain

Parcería

breakfast & craft coffee


La Almadraba

tuna-centered tapas

everything!

El Comercio

breakfast

churros con chocolate


El Gato en Bicicleta

Breakfast

El Caserio

tapas bar - lunch only

Aliño de Zanahorias Aliño de Remolacha Pescaito Frito Carillada


El Picadero

Breakfast

Salsamento

Tapas

Cured Meats Cheeses Canned Seafood Montadito de Pringá


Arte y Sabor

Great vegetarian options

Salmorejo Salads

Condende

Mix Spanish and International Food

Arepas Seasonal Salads Gazpacho


Créeme Helado

ice cream

Casa Ricardo

Tapas


Casa Vizcaíno

Beer

From business men to dirty hippies to neighborhood drunks, you'll find any and everyone at this neighborhood dive bar.

Bar Santa Marta

Tapas bar

Best tortilla in the city (Spain's famous potato egg omelet). Amazing patio. But don't order anything else!


Las Golondrinas

Tapas bar

All the marinated vegetables you see behind the bar Solomillio (seared pork tenderloin) Champiñones (shrooms with parsley aioli) Note: they have 2 locations but head to the one on Calle Antillano Campos

La Antigua Abaceria

Tapas Bar

Tostada con salmorejo y jamón Jamón Ibérico and other cured meats Cheeses


El Peregil

Tapas Bar

Specializes in orange wine Chicharrones de Cádiz Espinacas con Garbanzos

Duo Tapas

Sit Down Modern Tapas Bar


Lama La Uva

Wine bar

Casa Orzaéz

Breakfast


Tradevo

Seafood Restaurant

Manu Jara

Bakery


El Picadero

Breakfast

Castizo

Traditional in Modern Setting

Classics with modern twists, great seafood, great, jamón, local wines


Sobretablas

Dinner

Moma

Breakfast


Vermutería Yo Soy Tu Padre

Vermouth, Wines, Small Bites

Abacería San Lorenzo

Traditional Tapas

Breakfast, Lunch, Dinner


Las Golondrinas

Traditional Tapas

marinated vegetables, mushrooms, pork tenderloin

Casa Morales

Tapas

4th generation tapas bar, very authentic Sevillano


El Rinconcillo

Tapas Bar

Oldest tapas bar in the city

Los Claveles

Traditional Tapas

Great patio!


El Disparate

Modern Spanish food

get their eggs, potatoes, and paprika dish

Casa Román

Traditional Tapas

Get the adobo (marinated fried fish), gazpacho, and fried eggplant (berenjena)


Palo Cortao

Upscale Modern Spanish

2 De Mayo

Traditional Tapas

Huge menu with variety, bit patio


Terraza Hotel Doña Maria

Rooftop Bar

Mamarracha

Modern Tapas

For all the days along the way
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