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Liz & Chuck
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RSVP by Feb 1!
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Dinner Menu
Our reception will feature a buffet-style dinner catered in-house by Capulet. Options will be as follows: Passed appetizers during cocktail hour: Caprese Skewers (GF) Fried Eggplant Sticks Tofu Sliders (GF) (V) Mains: Eggplant Parmigiana Fried Catfish (GF) Pasta Primavera (V) Sides: Crispy Smashed Potatoes (GF) (V) Grilled Broccolini (GF) (V) *** (GF) - Gluten Free (V) - Vegan
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