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May 25, 2025
Norfolk, VA

Leighann & Luis

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Question

What's on the Menu?

Answer

SALADS: Cranberry Mesculin Dried Cranberries | Feta Cheese | Sliced Almonds | Mandarin Orange Vinaigrette Caprese Vine-Ripe Tomatoes | Fresh Mozzarella Cheese | Basil | Balsamic Glaze MAINS: Roasted Lemon Herb CHICKEN Bone-In Chicken Breast | Fresh Thyme | Feta Cheese | Chicken Veloute Baked Orecchiette Pasta Parsnip | Ricotta Cheese | Roasted Kale and Sage Hand Carved Tri-Tip Sirloin Rosemary Marinade| Caramelized Onions | Balsamic Demi-Glace VEGGIES: Farm Fresh Seasonal Vegetables Smashed Fingerling Potatoes Cumin Roasted Baby Carrots DESSERT: Wedding Cake Signature Station Individual Desserts | Seasonal Fruit *May contain Nuts

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