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If you are looking for Hotel Block information please check the "Travel" tab!
If you are looking for Hotel Block information please check the "Travel" tab!

Lauren & Garrett

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FAQs

The Wedding Website of Lauren Nagy and Garrett Armstrong
If you have any other questions than what is listed here, please reach out to Lauren at 219-776-3629.
Question

Are kids welcome?

Answer

To allow all guests to relax and enjoy themselves, we have chosen to make our special day adults only (excluding siblings and cousins.) We hope you will understand our decision and use this as an opportunity to enjoy a date night with your partner! When you RSVP, specific names will be listed, if you have any questions shoot Garrett or Lauren a text!

Question

Is there parking for the ceremony or reception?

Answer

Yes! Mavris Arts & Events Center has complimentary parking. The parking lot is located just north of the venue on the southeast corner of East Street and Washington Street. However, carpooling is suggested!

Question

Is there a dress code?

Answer

We ask that our guests wear colorful, formal clothing. This includes pastels, bright colors, patterns, and jewel tones. Dark colors are fine with us, but it is the summer and the ceremony is outside, so dress accordingly! If you'd like some ideas, check out our Pinterest here: https://www.pinterest.com/laurennagy64/wedding-guest-outfit-ideas/ Make sure your shoes don't sink into the grass by checking out my favorite Pashion heels! Use code: LAURENN at checkout for 25% off your order! https://shorturl.at/8TEd1

Question

Can I bring a date?

Answer

If there was not specifically a plus one listed on your invitation and reply card, we ask that you please leave this guest at home.

Question

I have a food allergy, can I make a special request?

Answer

Of course! When you RSVP, there will be a section to add if you have any food allergies/special requirements.

Question

What's on the Menu?

Answer

Ceviche de Jicama Salad Mixed Greens with Cucumber, Mango, Pickled Red Onions, Scallions, Cilantro, and Serrano Coria With Lime Herb Vinaigrette Grilled Chicken Breast Poblano Over Papas de Casa, Grilled Peppers, Street Corn, Pickled Jalapeno, and Red Onion Cajun Grilled Chimichurri Flank Steak with Cotija Polenta, Pickle Onions & Peppers Herbed Ricotta Gnocchi Tomato Coulis & Arugula Pesto Paired with Broccolini

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