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Louie Hernandez

&

Laura Villarreal

March 22, 2025

Chula Vista, CA

Wedding Menu

Hors d'oeuvres: Mexican Salpicon de Res on baked Salma Tostada Mexican Street Corn-Esquites Tuna Tostada (served with raw tuna) Main Dish: Everyone will be served the same 3 tacos unless you have a food allergy Adobada Pork Taco served with Pineapple Salsa Steak Taco Baja Fish Taco Dessert: Churro with chocolate Wedding Cake- Red Velvet Wedding Cake- Vanilla with Mango Compote

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