Alexa & Ian
Menus
Rehearsal Dinner Menu
11.04.2022 - Coltmans Kitchen
Starter Options: - Seared Sea Bream, green beans, caramelized red onions, black olive tapenade - Smoked Ham hough terrine with piccalilli and toasted brown bread - Roasted baby beats with creamed goat cheese and toasted walnuts Main Course: - Roulade of Cumbrian Chicken with pomme dauphioise, carrots and beans - Medallion of scotch beef with horseradish mash, woodland mushrooms - Rousted Cauliflower cashew humus, pomegranate and golden raisins Dessert: - Gingerbread panna cotta, toffee and apple compote - Smash chocolate brownie with bourbon ripple icecream - Glazed lemon Tart with raspberry sherbet
Wedding Reception Dinner
11.05.22 - Neidpath Castle 2nd Floor
Starters: - Bread & Butter Baskets - Orkney SCallop, celeriac citrus salad, yuzu kosho butter sauce Main: - Roast Filet of North Sea Cod, chorizo, baby spinach Hasselback Potato, green beans, mushroom sauce - 28day Dry aged filet of beef, shallots, king oyster mushroom, potato and ox cheek croquette, red wine jus Dessert: - Sticky Toffee pudding with toffee sauce and vanilla bean icecream - Caramelized lemon tart, fresh berries, lemon sorbet - Black current wedding cake with Vanilla sponge and almond buttercream - All served with coffees and teas
Wedding Day - Canapes
11.05.22 - Neidpath Castle 1st Floor
Canapes: - Smoked Haddock, leek and cheddar tart - Vegetable samosa with mango chutney - Wild mushroom-filled savory choux - Haggis Bon Bon
Wedding Dancing Food
11.05.22 - Neidpath Castle 1st Floor
Dancing Food: - Sausage Rolls - Cheese Boards - Cake and any leftover Canapes
Morning After Brunch
11.06.2022 - Coltman's Kitchen
Menu Options: - Brioche French Toast w/ blueberry Marscarpone, maple syrup, and fresh berries - Bacon Sandwich with smoked streaky bacon, toasted sourdough, kimchi cabbage, pickled celery salad and salsa verde (can add bacon or mushrooms) - Poached Organic Eggs on toasted muffins and hollandaise sauce with bacon or with smoked salmon - Breakfast Tacos with flat mushrooms, avocado, kimchi cabbage, caramelized red onions, maple and chili dressing (can add bacon) - Farmhouse toast with avocado, poached egg, green apple salad, and pumpkin seeds (can add bacon)