5:00 pm - 8:00 pm
Semi-Formal: Tuxes and gowns are welcome, and so are suits and cocktail dresses.
Please note below of any dietary restrictions you may have and see our hotel booking link below! Francis Marion Hotel Booking Link for LaChapelle/Baker Wedding Reception Booking Engine 4.0 URL: https://reservations.travelclick.com/76320?groupID=4950083 Online Code: BAKER27 If you would like to modify your reservation in any way outside of the contracted details, I do suggest calling the Reservations Department directly at 877.756.2121 to ensure you book within the block and receive the discounted rates, while accommodating any special requests (room upgrade, reservation extension, etc.). Your cut-off date is December 26th, 2026. If you have already shared notes on dietary restrictions and anything else you'd like us to know, you don't need to answer them anywhere else. Please do however, RSVP for each event so we know how many people will be in attendance. Thank you!
4:00 pm - 5:00 pm
Semi-Formal: Tuxes and gowns are welcome, and so are suits and cocktail dresses.
Please note below of any dietary restrictions you may have and see our hotel booking link below! Francis Marion Hotel Booking Link for LaChapelle/Baker Wedding Reception Booking Engine 4.0 URL: https://reservations.travelclick.com/76320?groupID=4950083 Online Code: BAKER27 If you would like to modify your reservation in any way outside of the contracted details, I do suggest calling the Reservations Department directly at 877.756.2121 to ensure you book within the block and receive the discounted rates, while accommodating any special requests (room upgrade, reservation extension, etc.). Your cut-off date is December 26th, 2026. If you have already shared notes on dietary restrictions and anything else you'd like us to know, you don't need to answer them anywhere else. Please do however, RSVP for each event so we know how many people will be in attendance. Thank you!
5:00 pm - 6:00 pm
Semi-Formal: Tuxes and gowns are welcome, and so are suits and cocktail dresses.
Please note below of any dietary restrictions you may have and see our hotel booking link below! Francis Marion Hotel Booking Link for LaChapelle/Baker Wedding Reception Booking Engine 4.0 URL: https://reservations.travelclick.com/76320?groupID=4950083 Online Code: BAKER27 If you would like to modify your reservation in any way outside of the contracted details, I do suggest calling the Reservations Department directly at 877.756.2121 to ensure you book within the block and receive the discounted rates, while accommodating any special requests (room upgrade, reservation extension, etc.). Your cut-off date is December 26th, 2026. If you have already shared notes on dietary restrictions and anything else you'd like us to know, you don't need to answer them anywhere else. Please do however, RSVP for each event so we know how many people will be in attendance. Thank you!
6:00 pm - 10:00 pm
Semi-Formal: Tuxes and gowns are welcome, and so are suits and cocktail dresses.
Please note below of any dietary restrictions you may have and see our hotel booking link below! Francis Marion Hotel Booking Link for LaChapelle/Baker Wedding Reception Booking Engine 4.0 URL: https://reservations.travelclick.com/76320?groupID=4950083 Online Code: BAKER27 If you would like to modify your reservation in any way outside of the contracted details, I do suggest calling the Reservations Department directly at 877.756.2121 to ensure you book within the block and receive the discounted rates, while accommodating any special requests (room upgrade, reservation extension, etc.). Your cut-off date is December 26th, 2026. If you have already shared notes on dietary restrictions and anything else you'd like us to know, you don't need to answer them anywhere else. Please do however, RSVP for each event so we know how many people will be in attendance. Thank you!
9:00 am - 12:00 pm
Please note below of any dietary restrictions you may have and see our hotel booking link below! Francis Marion Hotel Booking Link for LaChapelle/Baker Wedding Reception Booking Engine 4.0 URL: https://reservations.travelclick.com/76320?groupID=4950083 Online Code: BAKER27 If you would like to modify your reservation in any way outside of the contracted details, I do suggest calling the Reservations Department directly at 877.756.2121 to ensure you book within the block and receive the discounted rates, while accommodating any special requests (room upgrade, reservation extension, etc.). Your cut-off date is December 26th, 2026. If you have already shared notes on dietary restrictions and anything else you'd like us to know, you don't need to answer them anywhere else. Please do however, RSVP for each event so we know how many people will be in attendance. Thank you!