Keri Gardiner & Kamil Karmali
Schedule
Wednesday, August 27, 2025
By Invite Only- Rehearsal Dinner
5:00 pm - 10:00 pm
This event is an optional Indian culture themed event. The Bride and Groom have sent suggested outfit recommendations, in the event you wish not to participate, dress code would be business casual, blazer and jeans for Men and summer Dress for Women.
The Bridal Party and invited guests will meet for rehearsal at Peralada Castel at 5pm, 60min prior to the start of the event. Once the rehearsal is complete and photos are taken, we will transition to Cellar 1923 for a private dinner at the Peralada Winery. 615pm: Welcome drinks and Cellar tour 7pm: Photos 730pm: Welcome remarks by Bride and Groom and Dinner Start 930pm: Conclusion of Event and Return to Hotel Peralada
Thursday, August 28, 2025
Civil Ceremony
5:00 pm - 6:00 pm
s/n Carrer Sant Joan, Peralada, CT 17491, Spain
This event is a formal wedding. For Men, suit jacket and tie are required. For Women, formal long dress is required.
Our Wedding is scheduled to be outdoors, good news, it's summer in Spain! The civil ceremony will be held in the Carme Gardens, the turf will be rock-based gravel.
Social Guest Reception Pre-Dinner
6:00 pm - 7:45 pm
s/n Carrer Sant Joan, Peralada, CT 17491, Spain
This event is a formal wedding. For Men, suit jacket and tie are required. For Women, formal long dress is required.
The Social Reception prior to dinner will be hosted in the Peralada Castel Visual Gardens. Please note, the turf setting will be natural grass. Appetizers and drinks will be served during this time, inclusive of music and a chef's live station of traditional Iberian Ham.
Formal Seated Dinner and Reception Party
Thu, Aug 28, 2025, 8:00 pm - Fri, Aug 29, 2025, 2:00 am
s/n Carrer Sant Joan, Peralada, CT 17491, Spain
This event is a formal wedding. For Men, suit jacket and tie are required. For Women, formal long dress is required.
We are pleased to announce that our Wedding Menu will be curated by 5-Star Michelin Chef Paco Perez. Head Chef Davide Bachhi has finalized the menu with the bride and groom based on their tasting experience. This will include a Michelin 4 course experience followed by after dinner snacks of Veal and Chicken Mini-burgers with chips. Children will have their own 3 course meal prepared by Chef Bachhi and staff! Dinner will be hosted on the Mirador Terrace and dance party will be held inside the large Mirador banquet room. Main course options have been finalized and wine pairings will be served for all 4 courses.
Friday, August 29, 2025
Guest Lunch
2:00 pm - 6:00 pm
Spain
This event will be casual.
Lunch will be hosted at Restaurant Cap Sa Sal, next to the Mediterranean Sea located half way between Peralada and Barcelona. Due to peak season and limited availability for large groups this time of year, the venue has graciously accepted our request to host based on the following amended time schedule: 2pm: Departure Peralada Resort via coach bus service 3pm: Arrival at Cap Sa Sal 315pm: Appetizers and Lunch served with Cava and Wine Selections DOC Peralada 530pm: Return Departure to Peralada Resort 615pm: Arrival at Peralada Resort We understand some guests are departing on the 29th of August. Please review the schedule and notify us via your RSVP if you can no longer attend this event based on the time schedule. We are working with a bus service to right size the number of guests who require transportation back and forth. Parking is limited so if you intend on driving to make an evening flight in Barcelona, please notify us in advance.