FAQs

Question

What are the meal options?

Answer

All guests will be served the same meal: Chicken Marsala Pesto Rigatoni Roasted Sweet Potato Side Salad Ricotta Crostini Bread Rolls Menu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. If you have dietary restrictions, please indicate on the RSVP form.

Question

Will there be a bar?

Answer

Yes. There will be an open bar at the reception staffed with a bartender. It will be limited to beer, wine, sangria, and seltzers. No hard liquor or cocktails. If you have any beverage recommendations, please let the Bride or Groom know as we will be stocking the bar. Soft drinks, water, coffee, and non-alcoholic beverages are available as well.

Question

Is there parking on site?

Answer

Yes; however there are only around 15 spaces on site. Street parking should be available. There is also a parking structure on 8th and La Brea (under the apartment building) and parking can be validated at BevMo. We strongly recommend carpooling, or utilizing Uber/Lyft, Taxi, public transportation, etc.

Question

Can I bring a plus one?

Answer

Your invite secures 1 seat per person listed on the RSVP form. If you would like to bring a plus one and your plus one was not included on the RSVP form, please reach out to the Bride or Groom directly.

Question

What is the attire?

Answer

The attire will be 'Formal' or 'Cocktail' dress. This means suits and a tie or dresses.

Question

Is the venue indoors or outdoors?

Answer

Both the ceremony and reception will be indoors. We did not want an outdoor wedding in the heat of July in Southern California.

Question

What time should I arrive at the ceremony?

Answer

Please arrive at the ceremony no later than 15 minutes before the start time. That means, please arrive no later than 4:45p. Additionally, please enter through the doors underneath the big "Albertson Wedding Chapel" sign. There will be someone on site to help direct you to the correct door as well.

Question

When do I need to RSVP by?

Answer

Please RSVP no later than 5 May 2025.