COVID Update/FAQs
We want to assure our guests that our venue, Ma Maison, is taking the following precautions due to the Covid-19 outbreak.
They will be asking all guests (including staff & vendors) a series of health screening questions and taking everyone's temperature prior to the start of the wedding.
For dinner, tables will be placed six feet apart and we will limit each table to 8 guests per table (instead of the usual 10-12 guests).
They have a cleaning plan that will include regular sanitation of frequently handled knobs, handrails, etc. during the event.
They have purchased 6 commercial air purifiers that will be placed in the reception area that will help sanitize the rooms.
They have also purchased a room sanitizer fogger. This will be used first thing on the day of the wedding before anyone arrives.
They have placed multiple free-standing gel hand sanitizers around heavy traffic areas including the bar.
They are building plexiglass safety screens around all bars and buffet tables.