Filet Mignon - center cut tenderloin with a cabernet demi-glaze Stuffed Flounder - jumbo lump crab meat stuffed in flounder with a lemon beurre blanc sauce Chicken Victoria - grilled chicken, roasted eggplant, sauteéd spinach, mozzarella cheese, vodka blush sauce Eggplant Rollatini - ricotta cheese blend stuffed eggplant with fresh mozzarella and marinara
Let us know! Our caterer can accommodate almost any request including vegan and gluten free meals.
Contact Melissa - call or text - at 617.388.8785