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Update: In light of COVID-19, we wanted to let you know our wedding is going forward as planned. As always, your health and safety are our top priority, and we completely understand if you’re no longer able to attend. Please just let us know as soon as possible.
Update: In light of COVID-19, we wanted to let you know our wedding is going forward as planned. As always, your health and safety are our top priority, and we completely understand if you’re no longer able to attend. Please just let us know as soon as possible.
September 19, 2020
Bedford, IN
#BecomingTheCochenours

Tyler & Kari

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FAQs

Question

Who should I contact before the wedding for questions?

Answer

Bride: 812-699-2248 Groom: 317-289-3441

Question

When do I need to send in my RSVP?

Answer

August 19, 2020

Question

How can I RSVP?

Answer

1. Return RSVP card to Bride/Groom 2. RSVP through Zola 3. Text or call Bride or Groom

Question

Is the wedding or reception air conditioned?

Answer

Wedding Ceremony: Weather pending, will be outdoors. Wedding Reception: No, covered pavilion with 3 walls open.

Question

Will their be alcohol at the reception?

Answer

Yes, Upland Brewery will be providing bartending services (beer and wine selections). There will be a pre-set tab as an open bar, once the tab has been use the service will transition to CASH BAR.

Question

What is the suggested attire for the wedding?

Answer

Cocktail Attire: Wear cocktail dresses, little black dresses, dressy jumpsuits, and jackets and slacks

Question

What drinks will be at the reception?

Answer

Tea, lemonade, and water will be offered with dinner. Bar of wine and beer will be at the reception. No outside alcohol or self-service is allowed at the venue.

Question

Are masks required at your wedding? Are their any changes due to COVID.

Answer

As of right now, the venue does not require masks. If you feel more comfortable wearing a mask, please do so! If you prefer to not come due to COVID or other reason, know that the bride and groom completely understand. The bride and groom want everyone to say healthy. With that being said there will be plenty of hand sanitizer throughout the whole venue (guest book table, cocktail hour, buffet line, and on each reception table). The food will be served cafeteria style-guests will go through a buffet line and the food will be dished for each guest. The bride, groom, vendors, and venue are taking as many precautions as we can. Please contact the bride or groom with any questions.

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