5:30 pm
The event will be held at our favorite boutique plant nursey and beer garden, Ivy & Ale! Preferred attire is beachy cocktail. The restaurant is indoor/outdoor with gravel, so ladies be mindful of shoe options!
We hope everyone can enjoy a few drinks while Casey & Kane have a private ceremony. The bride and groom will join the party immediately after! Beer, wine, and liquor options will be available. Feel free to bring your favorite drinks as well, as this will be a private dinner party.
6:30 pm
Dinner Menu Starter: • Artisanal Baby Greens Salad: Tender baby greens with candied walnuts, goat cheese, and sun-dried cranberries, served with a balsamic honey mustard dressing. Main Course (Choice of one): • Roasted Venison Tenderloin with Blackberry Gastrique: Venison tenderloin, roasted to tender perfection. Paired with a velvety sweet potato mash and a rich blackberry gastrique, this dish is finished with a garnish of microgreens and a side of honey-glazed carrots. • Pan-Seared Red Snapper with Citrus Herb Risotto: A flaky red snapper filet, seared to lock in flavor. Served atop a creamy citrus herb risotto and accompanied by grilled zucchini and yellow squash ribbons.