Hors d'oeuvres
Antipasto Kabobs - EVOO & Balsamic Southwest Chicken Salad & guac on tortilla Mini Beef Wellingtons Raspberry Brie en Croute Mini Reubens Shrimp Wrapped in Wonton & sweet chili sauce
Buffet
Entrees: Chicken Marsala Italian Meatballs Cheese Ravioli w/ basil marinara Eggplant Rollatini Sides: Whipped Garlic Potatoes Broccoli & Carrot Medley