FAQs

Question

COVID PROTOCOL

Answer

“With COVID-19 still a growing concern, we ask that you adhere to the CDC guidelines at all times throughout our event. 1. Masks must be worn at all times except for when eating and drinking in your seat 2. Sanitizing stations will be provided at each table 3. All guests must complete the P3 Questionnaire on the day of the event As much as we want everyone to be able to celebrate in person, we do ask that if you are feeling ill or have been exposed to COVID-19 within two weeks of the wedding to please stay home and toast us from afar. We are looking forward to celebrating with you!”

Question

ARRIVAL TIME

Answer

Please arrive by 3:30 pm to ensure time for check-in and seating for the ceremony to start

Question

DRESS CODE:

Answer

Semi- Formal - dressier than what you'd wear to an office but not as dressy as a formal evening gown or tuxedo.

Question

FORM

Answer

https://forms.gle/nGokEsjrB6mNM71Q7

Question

MENU CHOICES

Answer

All meals will be served with Gallo pinto and asparagus with mixed peppers and herbs. Pan-seared Corvina Vera Cruz Fish with olives, tomatoes, peppers, onions and fresh herbs OR Roast Pork Tenderloin with Wild Mushroom cream sauce.