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We are excited to have you
We are excited to have you

Angela & JoshuaAngela & Joshua

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The Wedding Website of Angela Li and Joshua Tchan
Got Questions? We’ve Got Answers! Below are some of the most commonly asked questions to help you find what you need—quick and easy. If you don’t see your question here, feel free to reach out!
Question

Do you have a registry?Do you have a registry?

Answer

We have a honeymoon fund linked to this wedding website. Check the tabs above. In addition, there will be a card box at the wedding check-in!

Question

Is parking complimentary?Is parking complimentary?

Answer

Yes! If you are driving, we have complimentary valet for our guests. Let the valet know you are here for the Li/Tchan Wedding at the Oak Room. If you are staying at the Hampton Inn, we will also provide complimentary transportation to and from the venue and hotel. Please let us know if you are booking a room, as the transportation schedule will be in the welcome package.

Question

Is the wedding indoors or outdoors?Is the wedding indoors or outdoors?

Answer

The ceremony will be outdoors, partially shade by the trees. Cocktail hour will be both indoors and outdoors. Bar and bathrooms are indoors. Food, activities, and tray passed Hors d’oeuvres will be outdoors. Reception will be indoors with assigned seating.

Question

How's the weather?How's the weather?

Answer

The average temperature of Malibu in October is around 76 / 54°F.

Question

WILL ALCOHOL BE SERVED?WILL ALCOHOL BE SERVED?

Answer

Yes. We will have a complimentary open bar all night long!

Question

ARE CHILDREN ALLOWED AT THE CEREMONY?ARE CHILDREN ALLOWED AT THE CEREMONY?

Answer

We will have a special designated area with hired help for all children under the age of 13 during the wedding ceremony. Guests of all ages welcomed at the cocktail hour and reception.

Question

What’s for dinner ?What’s for dinner ?

Answer

SALAD WINTER GREENS (VEG |GF) Baby Kale, Castelfranco, Mizuna, Dried Cherries, Roasted Apples, Winter Squash, Sherry Date Vinaigrette ENTREE BRAISED SHORT RIBS (Land) Catalan-Style Spinach, Harissa Fregola, Crispy Garlic, Jus Reductions (Contains Nuts) LOCAL BLACK COD (GF) (Sea) Shallot Confit, Jade Rice, Melted Leeks, Pitou, Herb Salad SPICY CRUNCHY GARLIC TOFU (V DF) (Vegetarian) Gochugaru Soy Glaze, Crispy Tofu, Green Onions, Steamed Bamboo Rice, Garlic Chili Crunch CHILDREN'S MEAL Salad: Baby Greens (GF|VEG) Entree: Chicken, Grilled Vegetables, Rice (GF|DF) Dessert: Icecream Sundae (VEG|GF) DESSERT LIVE FLAMBÉ STATION Available on Patio After Meal Service CHERRIES JUBILEE (VEGIGF) Bananas Foster (VEG|GF) PINA COLADA (VEG|GF) Then CAKE!

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