Wedding Event Itinerary

Raquel Cruz & Deokjin Im Wedding

Fri, Apr 17, 2020, 6:30 pm - Sat, Apr 18, 2020, 12:00 am

Black-Tie: Wear floor-length gowns or formal cocktail dresses, tuxes with black neckties or bowties.

BEEF SELECTION: Ancho Coffee Rubbed Filet of Beef, Loaded Potato Cake, Grilled Asparagus, Rosemary Demi. CHICKEN SELECTION: Artichoke and Spinach Stuffed Statler Chicken With Spinach, Artichoke and Reggiano Stuffing, Saffron Risotto, Haricot Verts, Heirloom Tomato Confit. FISH SELECTION: Sesame Seared Salmon, Sesame Encrusted Salmon With Forbidden Black Rice, Mango Pepper Puree, Bok Choy. VEGETARIAN SELECION: (GF): Stuffed Mushrooms, Sundried Tomato, Artichoke and Spinach Stuffed Mushrooms, Sautéed Kale, White Bean Cassoulet, Herb Oil. APPETIZER: Penne Pasta, Traditional Vodka Cream Sauce, Italian Mascarpone. SALAD: Society Room “Panzanella”. Thinly Sliced Cucumber Wrapped Baby Greens, Baby Heirloom Tomatoes, Parmesan Crisp, Sherry Mustard Seed Vinaigrette.