Contemporary Caribbean cuisine based on the culinary culture and biodiversity of the Colombian Caribbean. Considered one of the best restaurants in Latin America, it has received several accolades on the “Latin America’s 50 Best Restaurants” list and currently holds the number 6 spot in the ranking.
Signature cuisine—a culinary project that celebrates the true protagonists: the Colombian land, its people, culture, products, and traditions. Its cooking is inspired by and focused on traditional Colombian food, highlighting the ingredients sourced from the local markets, learned from the previous generations and their traditional recipes, and brought to life through the best techniques to showcase them at the table.
Tucked into a colorful three-story corner, this spot serves up fresh Caribbean seafood on the first two floors—and on the third, a rooftop with killer sunset views. Perfect for a laid-back dinner under the stars, with flavors inspired by all the Caribbean coasts and a Cartagena twist.
You will enter the world of Old Havana. Cuban flags hang from the ceiling, large figures of salsa icons create a warm atmosphere, all accompanied by the taste of delicious mojitos. The music spans the full spectrum of salsa styles, from Cuban son to local idols like Joe Arroyo. Café Havana attracts the best musicians, and watching them improvise on stage with all that Latin flavor is truly special.