The dress code is cocktail attire.
Chicken - seared breast of chicken, herbed farro risotto, mushrooms, grilled asparagus, leeks, lemon black truffle glaze Beef - short rib osso bucco, herbed fingerling potatoes, grilled broccolini Vegetarian - coriander roasted cauliflower steak and baby carrots with hummus, toasted almonds, and basil vinaigrette
Of course we do! Our hashtag is: #KellerIDo