COCKTAILS (4:00 p.m) Mojito Rum, lime juice, organic muddled mint from the farm, simple syrup and soda. Lavender Haze Gin, lemon juice, homemade organic lavender pea flower syrup and soda *Classic cocktails available upon request BEER On draft (self-serve) Conundrum - DDH double NEIPA - 8.5% Moisture farm - grapefruit wheat - 5.8% Lancaster lager - 6.2% No way rose - wine inspired brut ale - 5.9% Canned Coors light WINE Red blend Pinot Grigio Niagara Appetizers (4:00 p.m) Lamb meatballs Saganaki Phyllo wrapped feta Hummus platter Dinner (6:00 p.m) Greek marinated chicken Organic Stoney Meadow farm-raised braised lamb Kids meal: cheese and pepperoni pizza Sides Pita bread with butter Greek salad with greek or italian dressing Yellow vegetable rice pilaf Garlic ginger green beans Dessert (7:00 p.m) White vanilla cake with vanilla bean ermine frosting Gelato: creme brulee, bittersweet chocolate, coffee chip, caramel sea salt, coconut, frutti di bosco (mixed berry), black raspberry, limoncello Late night snack (10:00 p.m) Pizza Last Call (11:45 p.m)