Menu
Canapes & drinks reception on arrival
*****
Feasting Menu
Starter
Ham Hock Terrine Kilner Jar
Rocket salad, house piccalilli
or
Mushrooms on Sourdough (V/VE)
In a garlic cream sauce
*****
Feasting style main course served on oak platters alongside roast potatoes and sharing sides
Angus Beef Brisket
Fresh watercress, English mustard and
horseradish
Cumbrian Chicken
Crispy skin, sage and onion stuffing and apple
sauce
*****
Dessert
Double Chocolate Brownie (V)
Pouring cream
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Evening Reception
Old Spot Hog Roast Bar
Served on a choice of freshly baked breads, with
crisp pork scratchings, sage and onion stuffing
and the famous striped sauce selection: Bramley
Apple and Cider, Smoked Sticky BBQ and Sweet
Chilli
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Breakfast
All guests, whether staying at the venue or not, are invited to join the newlyweds for breakfast the following morning at the venue from 10am-12pm.
For all the days along the way
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