FAQs

Question

What is the dress code?

Answer

Semi-Formal: Tuxes and gowns are welcome, and so are suits and cocktail dresses. Remember that our wedding is in a garden. Shoes that are comfortable for walking in grass are recommended.

Question

When should I RSVP by?

Answer

As soon as possible, but the absolute latest would be February 4th, 2023.

Question

Are kids invited?

Answer

As much as Allison loves to work with kids, we want our wedding to be a child-free evening.

Question

Can I bring a date?

Answer

If your invitation says “and Guest,” then yes, if not, we would prefer if it was just you.

Question

I have a food allergy, can I make a special request?

Answer

Yes please tell us! We don't want anyone unable to eat.

Question

Is there parking for the ceremony or reception?

Answer

Yes, but it will be limited to 75 spots. With that in mind, we recommend carpooling or taking ride-share services.

Question

Is there an open bar?

Answer

YES

Question

What drinks will be available?

Answer

Wines: Michael’s On East private label; Chardonnay, Sauvignon Blanc, Cabernet Sauvignon & Shiraz varietal wines. Liquors: Skyy Vodka, Bombay Gin, Famous Grouse Scotch, Jack Daniels Bourbon, Canadian Club Whiskey, Appleton Rum & Sauza Tequila. Bottled Beers: Stella Artois, Bud Light, Goose Island IPA, Shock Top & Haake Beck. Non-Alcoholic: Assorted juices, soft drinks and bottled water.

Question

Wait... the bride and groom are vegan, will all the food be vegan too?

Answer

Yes, all food including dessert will be vegan (and delicious!). We kindly ask that you respect our choice not to include any animal suffering on our big day. If you must eat animal products, please do before our wedding starts!