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Update: In light of COVID-19, we wanted to check in and let you know your health and safety are our top priority. We’re still figuring things out and will keep you posted about any changes to our wedding. Thank you for your patience!
Update: In light of COVID-19, we wanted to check in and let you know your health and safety are our top priority. We’re still figuring things out and will keep you posted about any changes to our wedding. Thank you for your patience!

Steven & Elizabeth

florals

FAQs

Question

Reception dinner food

Answer

BANH MI French baguette, mayo, marinated vegetables, cucumber, cilantro, jalapeño, choice of protein • Sticky rice • Lime wedge COCONUT SHRIMP TACOS Two flour tortillas with coconut shrimp, ginger honey, red cabbage, cucumber, carrot & jalapeño • Sticky rice RICE BOWL Coconut sticky rice with protein, sweet sriracha, wasabi sauce, vinaigrette, carrot, cucumber, cilantro & jalapeño • Lime wedge KIDS RICE BOWL Sticky rice with sweet smoky chicken, BBQ sauce, cucumber, carrot, mandarin oranges & crispy rice noodles • Lime wedge

Question

Dress code?

Answer

Backyard Garden casual. We’re jumping in the pool at the end of the night. Anyone is welcome to join.