Dinner Menu
Soup & Salad
Callaloo soup
Caesar Salad
Asian slaw, wasabi dressing
Beetroot, arugula & goat cheese salad with balsamic dressing
Mains
Braised beef bourguignon, baked beans, cassava dumpling
Grilled Mahi Mahi with xo sauce
Parmesan chicken cordon bleu with champignon sauce
Sides
Scalloped potato
Red split pea rice
Grilled pesto mixed vegetables
Dessert
Mini Cheesecakes
Mango crème brûlée
Exotic fruit salad
For all the days along the way