Red Ginger is an absolute MUST when in Traverse City. It is an Asian fusion restaurant that is our go to for great sushi.
This restraunt is one of our first stops in Traverse City. It is a fusion restaurant with Latin, Caribbean and a little Asian cuisine.
A great place to stop by for lunch or for magnificent dessert!
This place is great for those looking for something a little different like duck confit, escargot, veal or venison. They have a wonderful brunch as well!
For the beer lovers out there, here is a curated list of Traverse City Microbreweries to visit on what they call "The Traverse City Ale Trail".
For the avid golfers, enjoy playing on an Arnold Palmer designed golf course, as well as two other courses to choose from on the property. We also have rooms blocked off here for our wedding with a discounted rate for the stay and golf.
This winery has a great view as well as a modern take on the wine making process.
This Traverse City restaurant is an American eatery with an expansive, meat-centric menu & craft beer in a pared-down setting.
This is another great stop on the Old Mission Pennisula for specialty beer and food. We haven't been to Michigan without stopping here.
This place is known for its maple syrup and array of fresh jams and spreads. Harwood has a maple tree farm that provides the base for all these amazing products.
This is located in downtown Bellaire across from Short Brewing. For those not into beer, this place is great for cider and "honey wine" aka mead. This place was opened and still run by a man from California!