Menu - Main Courses
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SKY Teres Major Steak
Tender Sliced Steak w. Gorgonzola Cream Served with Garlic Smashed Potatoes and Roasted Winter Vegetables
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Pork Tenderloin
Seared Pork Tenderloin Medallions with Herbed Red Wine Demi Glaze served with Sweet Potato Hash and Roasted Brussel Sprouts
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Spinach Ravioli
Spinach and Ricotta Stuffed Ravioli topped with House Made White Garlic Sauce and Fresh Grated Parmesan Cheese.