When RSVPing, please comment with your menu choices.
Main course
Oat Hill Farm Roast Beef with Homemade Yorkshire Pudding, Roast Potatoes and Pan Gravy
Locally Sourced Pork Sausages with a Colcannon Mash and Caramelised Onion Gravy
Lentil and Butternut Squash Wellington served with Crushed New Potatoes
Dessert
Tangy Lemon Tart with Raspberry Coulis
Vanilla Cheesecake with Mango Coulis
Child Meal (Under 10s)
Chicken Nuggets, Chips and Beans
Small mains from above are also available
(Either dessert from the menu above)