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March 2, 2019
Newport Beach, CA
#DangWeAreMarried

Evette & Kynam

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    FAQs

FAQs

The Wedding Website of Evette Chiang and Kynam Dang
Question

1) What is the dress code?

Answer

Formal

Question

2) When should I RSVP by?

Answer

2/3/2019

Question

3) What time should I arrive at the Ceremony?

Answer

We will start promptly at 3:00pm. Please arrive 20-30 minutes early to park and find a seat in the church.

Question

4) Where should I park?

Answer

Please go to the "Travel" page on our website for parking info and click "View" under "Ceremony Parking Map" and "Reception Parking Map."

Question

5) How long does it take to drive from the Ceremony to the Reception?

Answer

About 15 minutes, but there may be some local traffic like in all beach cities.

Question

6) I arrived at the Reception early, what can I do?

Answer

Please go to the "Travel" page on our website and view "Things to Do."

Question

7) Do you have a gift registry?

Answer

No registry, but if you are thinking of giving us a gift, a gift of cash would be so helpful towards our home and family planning. Checks payable to: Evette and Kynam Dang Venmo: @Evette-Chiang or @Kynam-Dang

Question

8) Can I bring a date?

Answer

To keep our wedding intimate, please check your invitation to see if your guest is invited.

Question

9) Are children welcome?

Answer

Please respond on your RSVP with the names of your children you intend to bring and their dates of birth. If you're unable to add info to the RSVP, please email us (evettekynam@gmail.com) the info requested above.

Question

10) What food will be served?

Answer

PLATED DINNER OPTION of: (1) Meat & Seafood OR (2) Vegetarian. Select your dinner choice with your RSVP. List any food allergies and we'll do our best to accommodate your plated dinner. (1) Cobb Salad, Petite Top Sirloin, Orange Coconut Crusted Salmon, Garlic Mashed Potatoes and Seasonal Vegetables. (2) Cobb Salad, Grilled Portabella Mushroom stuffed with Spinach served on a bed of Wild Rice; Gluten and Vegan Free. ~~~ APPETIZERS: Large Shrimp Cocktail Shooters, Bacon Wrapped Scallops, and Bread and Crackers with Cheese. DESSERT: Wedding Cake and Ice Cream Balboa Bar Station. LATE NIGHT SNACK: Chicken Taquitos with Chili Verde Sauce. DRINKS: Coffee, Tea, tray-passed Champagne and Open Bar.

Question

11) Any other questions?

Answer

Email: evettekynam@gmail.com

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