All guests will be required to wear a mask All guests must comply with the social distancing guidelines Every head of the family must fill out a contact card upon arrival for contact tracing To learn more, please visit: www.stevensestate.com/register20
Please arrive at the Stevens Estate between 1:30pm - 1:45pm. The ceremony will start promptly at 2:00pm.
Yes! There is ample parking at the Stevens Estate. If you prefer not to drive, there will be a shuttle back and forth from the hotel to the venue. Check our "Travel" page for additional details.
Cocktail Attire
We love your kids—we really do. But we want our wedding to be your night off!
Only if it is indicated on your invitation.
Yes! Please follow the links in our "Registry" tab on this website.
APPETIZER Plated Two Chef's Lavender Caesar Salad - Herbed Caesar salad with homemade croutons and lavender Caesar dressing with traditional croutons. ENTREE SELECTIONS Hand-carved Tri-Tip Sirloin with Cabernet Demi- Glace or Butternut Squash Ravioli - Sautéed in brown butter with fresh sage, baby spinach, parmesan, black pepper, and pine nuts SIDES Caramelized Onion and Cheddar Mashed Potatoes Seasonal Roasted Vegetables with Corn DESSERT Cheesecake Bites topped with Fruit Jam Chocolate Covered Brownie Lollipops Ginger Chocolate Mouse Cups with Whipped Cream *Coffee, Tea, and Decaffeinated coffee will be served as well
Yes! Please email our Wedding Coordinator, Jackie Bevacqua, at jackie.bevacqua@gmail.com for any special requests.