FAQs

Question

Will there be a cocktail hour?

Answer

We've made the decision to have a dry wedding, meaning that alcohol won't be served or permitted. Thank you for wishing to celebrate such a momentous occasion with us.

Question

But will there be food?

Answer

Hors D'oeuvres will consist of charcuterie board-style foods with an assortment of vegetables and non-alcoholic drinks. For dinner, we will have an Italian-style buffet with Chicken Parmigiana, Fettuccini Alfredo, and Spaghetti and red sauce with a choice of meatballs or Italian sausage with peppers and onions. For the side options, we will have Macaroni and Cheese, Herb Roasted Potatoes, Cajun Corn and two salad options of Caprese or Garden.

Question

What should I wear? Is there a dress code?

Answer

The dress code for our wedding is semi-formal. Nothing too fancy but dress for a wedding, please!

Question

When should I arrive?

Answer

Please arrive a half hour to an hour before the ceremony to ensure everything can start on time.

Question

Where are the ceremony and reception taking place?

Answer

Both will be taking place at Balcony Point in Spencerport.

Question

The wedding is in April...Is it outside?

Answer

Although the ceremony will be short, it will be outside. We will move indoors for the reception, where it is warm.

Question

What comes after the ceremony?

Answer

We will be having a Hors D'oeuvre hour after the ceremony. This will allow us to get the pictures out of the way early!

Question

What if I can't make it?

Answer

You will be missed! We would like all RSVPs by February 18th. So if you cannot make it, please make sure you RSVP no as soon as you know, so we can plan accordingly.