4:00 pm - 7:30 pm
Lobster Rolls BBQ Chicken Clam Chowder Rice Shrimp Cocktail Tomato + Onion Salad Drinks
4:30 pm - 11:45 pm
Formal/Black-Tie Optional
Limited parking, buses will be provided to and from hotels Entree Selection Menu: -Statler chicken breast with roasted carrots, thyme scented jus and olive oil braised potatoes -Beef "au poivre" with potato puree, broccolini and black pepper cream -Halibut with roasted zucchini, wild rice in a lemon butter sauce -Seasonal agnolotti - butternut squash in a brown butter sauce with sage and cranberries