4:45 pm - 10:00 pm
Cocktail Attire: Wear cocktail dresses, LBDs, dressy jumpsuits, and dark jackets and slacks.
Hors d oeuvres: - Goat cheese and fig crostini - Bradley's Sausage bites with Champagne Mustard. Dinner Buffet: - Spring Mix Salad with toasted pecans, dried cranberries, feta, and Balsamic Vinaigrette (gluten free) - Pecan Crusted Chicken Breast with Georgia Peach Salsa (gluten free) - Rosemary & Olive Oil Roasted Potatoes (gluten free) - Garlic & Olive Oil Roasted Haricot Verts (gluten free) - Rolls & whipped butter Beverages: Wine, Beer, Signature drink, lemon infused water & iced teas, hot chocolate and hot tea, regular and decaf coffee.