Menu
Koji-Cultured Butter
oat bakery sourdough, maldon sea salt
Oysters on the Half Shell
yuzu kosho migonette
Smoked Trout Dip
crackers, endives, radishes
Filet Mignon Bites & Frites
cafe de paris butter sauce, fries
Lamb Burger
gruyere, red wine shallots, cognac dijon
Little Gems Salad
dill, parsley, chives, yuzu vinaigrette
we hope you enjoy!
other requests from the Lion's Tale menu can be accommodated
For all the days along the way