We are heavily suggesting people stick to a cocktail theme wearing light pastels or neutral colors. If this does not suit you, please wear what you're comfortable in! We would rather you feel confident than try to fit a theme.
Dinner will be served buffet style. Hors d'Oeuvres : Bacon Wrapped Scallops, Deviled Eggs Entrees: Chicken Stir Fry, Pulled Pork, Mushroom Marsala Risotto Sides: Pasta Salad, Fresh Fruit Salad, Veggies, Rice, Scalloped Potatoes *there will be chicken tenders for any children that may attend. We will have a coffee and tea station for those interested. Dessert will include an ice cream bar with chocolate and vanilla ice cream available! As of right now, we are doing a cash bar!