Wedding Breakfast
Menu 1
Starter: Chicken Liver Pate with Caramelised Onion Marmalade.
Main: Breast of Chicken with a Creamy White Wine, Asparagus & Mushrooms Sauce.
Dessert: Strawberry Cheesecake with Fruit Coulis.
Menu 2
Starter: Melon & Parma Ham.
Main: Roast Sirloin of Beef with Yorkshire Pudding.
Dessert: Chocolate Brownie with a Chocolate Sauce.
Vegetarian Menu
Starter: Leek & Potato Soup.
Main: Vegetarian Lasagna.
Dessert: Strawberry Cheesecake with Fruit Coulis.
Children's Menu
Main: Fish Goujons with Chips
Dessert: Mixed Ice Cream