Hiking in Park City can be a four-season activity that is fun for the whole family. It’s a place where you have access to a plethora of trails that highlight some of the best scenery from shady aspen groves, high alpine lakes, and wildflowers, to autumn leaves, wildlife, and epic views.
There are plenty of things to do in Park City in the summer, and All Seasons Adventures has the expert tour guides to make them more memorable. Experience fantastic sun-soaked good times and unforgettable adventures with a wide variety of Park City summer activities.
As a 16 year recipient of the Forbes Travel Guide Four Star Award, Riverhorse on Main is lauded by restaurant critics and the dining public alike as one of North America’s top culinary destinations and a Park City culinary gem. Riverhorse was also Utah’s first restaurant to receive the prestigious DiRōNA Award. With its trendy urban vibe, live music and historic setting in Park City’s renovated Masonic Hall, Riverhorse On Main treats its guests to an inventive array of upscale, eclectic American cuisine and uncomplicated, seasonal dishes, all crafted by award-winning executive chef and co-owner Seth Adams.
Located in the heart of Old Town on Main Street in Park City, UT, Yuki Yama offers the freshest seasonal fish flown in from both the East and West Coast. Yuki Yama’s menu consists of traditional Japanese sushi, sashimi, maki and noodle dishes. A contemporary mix of Korean and Japanese cuisine, featuring the best seasonal ingredients that are designed to encourage sampling and sharing at the table.
Firewood focuses on the senses, taste, and the warmth of a meal well made. They cook locally sourced seasonal food by wood fire, which enhances its flavor and keeps the connection between food and terrain. The restaurant's glowing ambience reflects both its cuisine and its turn-of-the-century industrial decor. Chef John Murcko brings a long resume of exquisite fine dining plus local Park City savvy, delivering a truly unique culinary experience in the heart of the town’s historical Main Street.
Montage Deer Valley's signature restaurant, Apex, is a celebration of classic continental cuisine in an unforgettable mountain setting, offering guests a relaxed yet refined dining experience. Burgers & Bourbon is also a fun stop for fine dining in a more relaxed atmosphere.
Tupelo Park City is located on historic Main Street in downtown Park City, featuring the ingredients of American producers in globally-inspired dishes. Fresh Idaho trout, natural Bear Lake lamb, heirloom Sea Island beans, and house made ricotta are some highlights on a diverse menu with unexpected, delightful touches. From 48-hour braised veal cheek with parsnip puree, to crispy marble potatoes with indulgent bone marrow butter, every ingredient is carefully chosen to offer a tasty and enlightening experience for diners.
Savor fresh seafood or a prime cut steak at RIME at The St. Regis Deer Valley; a French comfort classic at Brasserie 7452; or an elegant cocktail at The St. Regis Bar. Regardless of the season, dine al fresco at the Terrace Café, located on our Mountain Terrace overlooking spectacular Deer Valley Resort.
Handle is driven by the seasons, they strive to source local and regional ingredients at the height of freshness. Their aim is to transform one's notion of familiarity through food and drink in a lively atmosphere. The menu is simply crafted and balanced, inspired by new techniques, our community and resources.