After a year of sweatpants and leggings we would love to see our friends and family dressed to the nines! Are you looking for an excuse to wear a tuxedo or a fancy dress? Let this be it! With that being said, we would love everyone to come in formal attire.
Roast Tenderloin of Beef en Croûte “Wellington” with mushroom duxelles and two sauces of béarnaise and truffle Herb-Roasted Chicken with parmesan and sweet potato mash, grilled balsamic-glazed asparagus, roasted garlic-braised escarole, crispy fried cannellini beans, smoked chicory and sage Demi Pan-Seared Salmon with a pomegranate glaze, mashed fingerling potatoes with shrimp, truffled parsnip puree, micro celery-mushroom sauté, and honey miso emulsion Seared Chèvre Polenta with harvest vegetable succotash, maple spinach quinoa, and pomegranate balsamic
Yes! Please let us know when you RSVP if you have any allergies so we can let the venue know.
Yes, The New Haven Lawn Club has a large parking lot that will be accessible to guests.
Our wedding block closes one month before the wedding. If you are planning on staying at The Graduate, please book it by August to receive our rate.