Alex's favorite deep dish pizza is from Pequod's rival: Burt's Pizza in Morton Grove. But if you're in the city, then Pequod's is a close second! Casual, brick-walled pizza pub where deep-dish pies with caramelized crusts are served until late.
During covid, Alex and I watched A LOT of food & travel shows...and one of our favorite's "Somebody Feed Phil" stopped here on his tour of Chicago. Rustic bakery with a rotating menu of homemade sweet & savory pies & biscuits for eat-in or takeout. Expect a wait.
No-frills, counter-serve spot serving traditional Lebanese fare including falafel, kebabs & more. CASH ONLY. Alex and I stumbled upon this spot after our engagement ring appointment down the street and discovered the best shawarma & kafta wraps ever.