Details
Please refer to the Shuttle tab as there will be NO onsite ceremony parking
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Entree Selection
Filet Mignon with a red wine demi glaze
Baked Stuffed Shrimp
Pasta Primavera (Vegetarian Option)
All are served with garlic mashed potato and vegetable medley
For entree choices and any dietary restrictions
please text or call Katy
(860) 510-3471