Schedule

- The Details -

4:20 pm

- RECEPTION - JOIN US IMMEDIATELY FOLLOWING THE CEREMONY FOR COCKTAILS & HORS D'OEUVRES DINNER & DANCING TO FOLLOW

Dinner

6:00 pm

- HORS D'OEUVRES - PIMENTO 'BEER' CHEESE DIP & BBQ SPICED PRETZEL BITES CLASSIC & RED PEPPER HUMMUS SERVED WITH CRISP NAAN & CARROT & CELERY BITES MINTED WATERMELON & FETA SKEWER W/ BALSAMIC BISON CHIPOTLE SAUSAGE BITES - MAIN COURSE - JALAPENO CHEDDAR CORNBREAD HICKORY SMOKED BEEF BRISKET SWEET & SPICY RUBBED PORK SHOULDER PARMESAN CRUSTED MAC & CHEESE BOTTOM OF THE SMOKER BAKED BEANS KALE & BRUSSEL SPROUT SLAW COUNTRY POTATO SALAD