Please RSVP by the 1st of June 2025, as all numbers will need to be confirmed for the Reception Venu Please let us know if you have any dietary requirements. Once the numbers have been confirmed, we will be unable to add additional numbers
We are excited to celebrate with our closest family and friends and therefore are unable to accommodate plus ones unless they are named on the invitation. Please reach out to us if you have any questions.
We have chosen to make our special day adults-only with the hopes that all guests can take the time to relax and enjoy themselves. Our reception venue is also 18+. Thank you for being so understanding.
Dressy Casual but remember it's a winter wedding. Gentleman (and ladies) please no jeans or polo shirts. Ladies, the ceremony is being held on grass and you may need to stand during the ceremony. We do ask that our guests please refrain from wearing any shade white / cream or any shade of green.
Our wishing well will be available on the day for any cards and well wishes. If you would like to provide us with a wish before the day, reach out to Christopher.
Mckell Park is street parking only which can be very limited and is signed. Lorraine's at the Robin Hood Hotel is also street parking and is signed. We recommend carpooling or making use of ride share services.
Of course! There will be professional photographers on the day capturing all the moments as well and we ask that you give them space to do their thing. We have a long list of photos that we wish to have done on the day and will include everyone.
Jess can organize a 15% discount code for Meriton Suites. These are located in the city and Bondi Junction. It's recommended that you book from Thursday to Saturday to ensure you have enough time to get ready on the day. Slide into Jess' DMs for the code closer to the date. There are also many other hotels and Airbnb's in the area.
Canapés during cocktail hour followed by a sit-down dinner of a feasting share plate menu. After dinner sweet treat will be a dessert and a slice of wedding cake (which was made by Jo Payne) Please let either me or Christopher know if you have any dietary requirements and we can ensure you are fed well
It's a pub. There will be a tab on the bar for the night - once this has been drunk dry, all other drinks will be PAYG Water, juice and soft drinks will also be served all night long.
Please reach out to either one of us up until the 25th of July 2025. Christopher - 0417 203 997 Jess - 0404 348 938 We are both incredibly grateful to have you all with us celebrating.