Herb marinated airline chicken breast with wild mushroom demi, whipped potatoes, petite carrots, haricot vert, and sweet peppers (gluten free) Potato gnocchi with sweet corn, roasted peppers, asparagus, arugula, sun dried tomatoes, roasted pine nuts, and roasted cauliflower crema (vegan) Grilled Harissa salmon with chermoula, loaded jollof rice, braised greens, and roasted squash rondelles (gluten free)
4:30 p.m. - wedding ceremony in the Lincoln Room 5:00 p.m. - cocktail hour in Big Ten A and Centennial ABC rooms 6:00 p.m. - reception in Big Ten A (dinner at 6:30 p.m.) 11:00 p.m. - bar closes
Parking is available at the Kellogg Hotel and Conference Center. Ramp 4 / Lot 66. There is a sky bridge on the second level of the parking ramp that leads to Kellogg Center.
Check-in at Kellogg Hotel and Conference Center is 4:00 p.m. If you are staying at Kellogg Hotel, we recommend either checking in before the ceremony or between the ceremony and cocktail hour.
There will be an open bar. 5:00 p.m. - bar opens for cocktail hour 6:00 p.m. - bar closes for grand entrance, speeches, and while dinner is being served 7:00ish p.m. - bar reopens once dinner is served 11:00 p.m. - bar closes
Due to the venue size, the only children invited to the wedding will be the direct nieces and nephews of the bride and groom.
Clothing is required. We suggest cocktail attire.