Thank you so much for the beautiful oak serving board! We can’t wait to use it during the many dinner parties you’ll be invited to this winter. Looking forward to celebrating with you at our wedding!

For a kitchen gift you received before your wedding

How did you know we were dreaming of those crystal champagne flutes?! They’re by far the most beautiful glasses in our home and we’ve never felt fancier. You’ll have to come over soon so we can toast to you! So excited to see you in June.

For drinkware you received before your wedding

We had a blast dancing the night away with you at our wedding. We also can’t thank you enough for the espresso maker. Our mornings have never been brighter! We can’t wait to see you in Austin next month… all caffeinated up!

For a coffee gift you received after your wedding

Where have you been hiding those killer dance moves? Thank you so much for rocking out at our wedding. And we absolutely love our new cast iron skillet and cookbook! We’re already cooking up a storm. Hope to see you soon in New York!

For cookware you received after your wedding

Thank you so much for the beer-brewing kit! We hope to be sipping backyard IPAs with you in no time. We missed you at the wedding, but know you were there in spirit. Can’t wait to see you when we’re back from our honeymoon!

For a gift-giver who couldn’t come to your wedding

Physical Gift

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GASTRONOMY

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Libre Baskerville

Quattrocento

Octavia

Caci & Charles

The best local food? What should you try and where should you go? 
Here are all our gastronomy recommendations (check back for more).

Wedding Party

MUST-TRY: La Fondue Savoyarde 🧀

10 Rue Etienne Mimard, 89100 Sens, France

Le chalet

MUST-TRY: All the Pizzas 🍕 

14 Pl. de la République, 89100 Sens, France

La Trattoria da Francesca

MUST-TRY: La cuisse de canard confite 🦆 

87 Rue de la République, 89100 Sens, France

L'Écu restaurant

MUST-TRY: La Galette complète (the original) 🍽

3 Rue de Brennus, 89100 Sens, France

Le P'tit Creux

The famous French snails are actually from Caci's region, so let's have some with parsley, butter and garlic 🧄

Escargots à la Bourguignonne

The best starter of all-time: soft boiled eggs, red wine, mushrooms and bacon 🥓

Oeuf meurette

The typical dish of the Burgundy region!! Beef, red wine, potatoes and carrots 🥕

Boeuf bourguignon

One of the most famous sausages of France, l'andouillette is a sausage made with pork intestines. Doesn't sound so yummy but it is! 🐷