Please RSVP by May 1, 2026, to help us finalize our wedding details and ensure we can perfectly plan for every guest.
We recommend arriving at the ceremony venue between 5:30 and 5:45pm. This will give you ample time to be comfortably seated and ready for our 6:00pm ceremony start.
Let's Get Dressed Up! (Garden party semi-formal) We invite our guests to dress in semi-formal attire that feels polished yet comfortable for an outdoor summer celebration. Light, breathable fabrics, bold colors, and floral or seasonal patterns are encouraged. Women: Midi or maxi dresses; dressy shoes suitable for grass/gravel. Men: lightweight suits or dress trousers with button down; ties are welcome but optional Kindly refrain from jeans and casual footwear. *Important Heads Up* We kindly ask that you avoid wearing white, ivory, or cream, and denim.
Our ceremony will be held outdoors, followed by a cocktail hour with both indoor and outdoor spaces. The reception will be indoors. We recommend comfortable attire and footwear that’s easy to wear both inside and outside.
Amazon, Target & Crate and Barrel and Zola
We love your little ones; however, we have decided to keep our wedding and reception an adult-only event, except for some immediate family members. We encourage you to use this evening as a date night!
We will be serving Uncle Julio's Mexican food.
We kindly ask that guests refrain from taking photos during our ceremony. Our professional photographers will beautifully capture every special moment, allowing us and our guests to be fully present and enjoy the celebration.
Due to venue capacity constraints, we can only welcome guests specifically named on the invitation. If you are eligible to bring a guest, this will be clearly indicated on your invitation and our wedding website's RSVP page.
Yes, we will have an open bar for all of our guests to enjoy complimentary drinks throughout the event.
For any questions or concerns, please don't hesitate to reach out to us directly. You can text Cassidy at (580) 634-1404 or Brandi at +1 (580) 634-1315.