Food & Drinks
Drinks
We are having an open bar (beer, liquor, Surfsides.) Unfortunately there is no wine available.
Main Course Options (Buffet Style)
Pulled Chicken
Combination of white & dark meat, smoked, pulled off the bone, sauced with traditional North Carolina Barbeque Sauce and a hint of mild barbeque sauce
Smoked Salmon
with lemon wedges and cajun mayo
Sliced Beef Brisket
Smoked for 12-14 hours, hand-sliced, and served with au jus
Homemade Side Dishes (Buffet Style)
Garlic Mashed Potatoes, with gravy on the side
twist on "dirty mash", loaded with butter, cream, and slow cooked garlic
Macaroni & Cheese
Homemade cheese sauce, mixed with cheddar, parmesan, and mozzarella cheeses, with a crispy onion garnish. Vegetarian.
Garden Salad
A mix of romaine & spring mix, shredded carrots, sliced tomato & cucumbers, shredded cheddar and house-made
cornbread croutons.
For all the days along the way