Travis and Cait can’t wait to celebrate their special day with you all!

We will be having buffet-style BBQ hosted by Grandpa’s Country Catering. Proteins: Pulled pork and charcoal roasted chicken Sides: Garden salad, red skin potato salad, baked mac and cheese, and baked beans with bacon Dessert: Home-made ice cream made on-site with a full toppings bar. Various types of cakes made by Cait and Travis’s friend Shawna Gigliotti of MangiaBellaZZZ.

Cait and Travis met at a local bar named Beer Boys, Travis’s usual hang out spot. Their mutual love for music started their conversation and they spent the entire evening talking until the bar closed. They then went back to Cait’s apartment to talk until sunrise. Their first date was at Sabatini’s Pizzeria (where many beers were had) and they have been inseparable since.

Travis proposed in their home in front of their family and friends on Cait’s late father’s birthday, the day she was having her 31st birthday party. The diamond is actually one that Cait’s late father had chosen. (Travis really did a great job) “Will You Marry Me?” was written on her birthday cake. She, her friends, and of course Richard, were very surprised.

Travis and Cait are so grateful for their wonderful vendors who are helping to make their wedding vision come to life! DJ and Officiant: Bryan Kinner of Angry Irish Entertainment Bartender: Nicole Kinner Photographer: Sean McKeag Flowers: Lisa at The Flower Warehouse Cocktail hour and cake: Shawna Gigliotti of MangiaBellaZZZ Caterer: Grandpa’s Country Catering Beer: Catawissa Bottling Company